Sebastien Theil

We focus on microbes transfers from the farm environment to the cheese and the impact on the gut microbiote. But yes it could be seen this way if you talk...

The reference seems very good to me. Thanks to you for finding this one ! But I do not really understand the underlaying of an UBERON term. Does the new...

Sorry for the delay. Thank you for the details. I now understand more clearly the process. What are the next steps ? Do I have to submit the 'teat skin'...

UBERON term request https://github.com/obophenotype/uberon/issues/2353

Any update ?

FoodOn term request : https://github.com/FoodOntology/foodon/issues/193

The "nipple sheath" is a structure in formation as referred by the "mammary sprout" term. The teat skin can be defined in this [figure](https://www.semanticscholar.org/paper/The-bovine-teat-canal%3A-Its-role-in-pathogen-and-of-Smolenski/c85c749158d33d751e115cf920f6e56e635212be/figure/0) and publication. The "nipple sheath" do...

1. I would say it is right. Even if i found it weird, as in french teat = trayon and it really refers to animals that you milk (traire in...

Thanks everybody for the effort for defining this term. @shawntanzk I did not expect this to be this complicated either. @RDruzinsky definition is indeed a good starting point to define...

Same problem here !