Marcus Blennegård
Marcus Blennegård
The search section should really also contain a better way to select a tag. Searching for a tag is one thing, but sometimes you don't remember your tags so it...
Very much needed, as images often accompanies step-by-step instructions, at least when it comes to baking, but also for more complex cooking recipes. Instead of creating a separate issue for...
Tagging #346 regarding adding weight conversions.
It could also be useful being able to define the conversion ratios, e.g. 1 tbsp = 15 ml instead of 14.790 ml. Edit: In this case it would be a...
> I also think there are some kinds of ingredients where taking a half or even a quarter doesn't really make sense in the context of the recipe or is...
@gedw99 Do you mean to have some sort of conversion from recipes to actual products in the user's own country? Could you provide an example to clarify what is suggested...
> Yes but initially just in English . > > an example is the ingredients for making spaghetti Napoli. You need various ingredients to make a really good one of...
This is an awesome idea. 🙏
I second this. All ingredients should really be stored in their original unit and then only transform/convert the values in the UI. This way you can: - Check the raw...
After looking quite a bit at this particular section in the UI while working on the nutritional information, I think the UI could be made a bit cleaner by changing...