Damion Dooley

So as posted on the foodon consortium discussion list, we're posing a design question about to what extent multi-component foods get placed as subClassOf 'food product by organism' branch explicitly,...

Most of the USDA Foundation foods (130+) have been mapped to FoodOn on the USDA side. We are working on the mapping of USDA SR Legacy single ingredient foods, about...

So USDA's FDC website has a neo4j graph representation of samples connected to nutrients, but its structure is specific to the 4+ databases that were combined to create it. I...

That sounds great (and glad to have you participating in the FoodOn curation team!). There are two ways to approach this: - via explicit links between classes such as 'bread...

Emily will do a gap analysis of what the fibre related hierarchy under "plant seed food product"

This exposes the pressing need for a business organization ontology that is the focus of semantics about material, intellectual, personnel and sub-unit assets, areas of operation/trade and trade partnerships, and...

Also: https://spec.edmcouncil.org/fibo/ontology/FND/Organizations/FormalOrganizations/ If others could add reference to OWL business ontologies here that would be great.

Speaking of relations or information that are time-sensitive, one of the UK Digital Twin infrastructure projects was a review of upper level ontologies, exploring 3D vs 4D ontologies - ones...

FoodOn now has [pre-harvest food material](http://purl.obolibrary.org/obo/FOODON_00003402) and harvestable and harvested food material as siblings, to cover this roughly. I think it is up to pre-harvest agriculture/agronomy ontologies to further distinguish...

I'd like to have them be defined classes, enabling inference. Does AGRO have a way to do this now? I went to PATO yesterday to see what they had and...