planteome-user

Proposed names and definitions baking quality: A cooking or brewing quality (TO:0000667) which is associated with the quality of baked goods. malting: A cooking or brewing quality (TO:0000667) which is...

drought QTL traits mapped/missing in TO Original comment by: jaiswalp

Logged In: YES user_id=561361 Originator: YES Dear Brigitte, This seems a very exciting project to me. I will look into your list of traits and see what's the best way...

- **summary**: various dorught related traits not in TO --> various drought related traits not in TO Original comment by: jaiswalp

- **priority**: 8 --> 5 Original comment by: cooperl09

Moved these all to be sub-classes of the new term. Need to work on the definitions. Refer to new PO term: ear infructescence (PO:0025597; [plant-ontology-po-term-requests:#536]). - ear diameter (TO:0000433): Diameter...

Revised def'n: ear length (TO:0000431): An infructescence anatomy and morphology trait (TO:0000920) that is associated with the length of ear infructescence (PO:0025597) from base to tip. Comment: Refers to length...

We had existing term: inflorescence weight (TO:0000583)- Average weight of the inflorescence carrying the mature fruits from the plants or tillers in a given study. This is an infructescence, not...

Made ear weight (TO:0000923): a child of the revised term: An infructescence weight (TO:0000583) trait that is associated with the weight (mass) of an ear infructescence (PO:0025597). Original comment by:...

Added def'n for existing term that had no definition: ear circumference (TO:0000681): An infructescence anatomy and morphology trait (TO:0000920) that is associated with the circumference of an ear infructescence (PO:0025597)....