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Published 20 hours ago • verified publisher icon marrink-lab

Glycosylation

Open KasperBuskPedersen opened this issue 1 year ago • 1 comments

Dear martinize2 developers

With your excellent sugar paper out, is glycosylation of proteins (and the topology construction of these in martinize2) in the horizon?

Best regards Kasper

KasperBuskPedersen avatar Feb 08 '23 10:02 KasperBuskPedersen

Hi @KasperBuskPedersen,

We are currently working on a set of sugar parameters for proteins. Of course as the general sugar rules are available everyone can in principle match some AA simulation and simply plug the beads on top. However, for the martinize2 implementation we will consider further protein specific benchmarks.

Cheers, Fabian

fgrunewald avatar Mar 08 '23 19:03 fgrunewald